Ahmed H. Mujamammi, Rasha Al-Hamdan, Essa M. Sabi, Zyad A. Aldosari, Abdullah M. Shadid, Abdulrahman Shadid, Salman Alagla, Hameed S. Humaid, Talal Abozaid, and Nahla Azzam. “The Relevance of Food Constituents to the Irritable Bowel Syndrome: A Rome IV-Based Prevalence Study Among Medical Students”. Turkish Journal of Gastroenterology 34, no. 8 (August 1, 2023): 859–865. Accessed July 14, 2025. https://tjg.avesjournals.com/index.php/tjg/article/view/4557.