Editorial

Vol. 16 No. 2 (2005): 2005.16.2-Turkish Journal of Gastroenterology

Article Sidebar

Full Text PDF
Published: Jul 25, 2019
Keywords:
Non-alcoholic fatty liver disease, lipidperoxidation, antioxidant capacity
How to Cite
Tülay SARIÇAM, Baybora KIRCALI, & Tülay KÖKEN. (2019). Assessment of lipid peroxidation and antioxidant capacity in non-alcoholic fatty liver disease. Turkish Journal of Gastroenterology, 16(2), 65–70. Retrieved from https://tjg.avesjournals.com/index.php/tjg/article/view/1959

Main Article Content

Tülay SARIÇAM
Osmangazi Üniversitesi Tıp Fakültesi Gastroenteroloji Anabilim Dalları, Eskişehir
Baybora KIRCALI
Department of Gastroenterology, Osmangazi University Medical Faculty, Eskişehir
Tülay KÖKEN
Department of Biochemistry, Afyon Kocatepe University Medical Faculty, Afyon

Assessment of lipid peroxidation and antioxidant capacity in non-alcoholic fatty liver disease

Main Article Content

Tülay SARIÇAM
Osmangazi Üniversitesi Tıp Fakültesi Gastroenteroloji Anabilim Dalları, Eskişehir
Baybora KIRCALI
Department of Gastroenterology, Osmangazi University Medical Faculty, Eskişehir
Tülay KÖKEN
Department of Biochemistry, Afyon Kocatepe University Medical Faculty, Afyon

Abstract

-

Article Details